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To explore our brands and products, you must be 18 or over.
Please confirm that you are at least 18 years of age.
Simonds Farsons Cisk plc traces its roots back to 1928 and has been driven by innovation ever since. Over the decades, SFC has evolved into a state-of-the-art production and logistics hub that sets the standard for brewing, packaging and beverage operations on the island and beyond.
With ongoing significant investment in modern facilities and processes, SFC combines proud heritage with future-ready capabilities, supporting both local favourites and leading international brands.
SFC's production site is a purpose-built, integrated site designed to ensure consistency, efficiency, and world-class quality at every stage of production.
At the heart of the Brewery, our modern brewhouse has state-of-the-art plant, equipment and facilities to ensure the highest brewing standards with flexible capacity, quality and consistency in flavour.
The process block is home to a cutting-edge tank farm with a total capacity of 2.88 million litres. It offers advanced fermentation, storage, and temperature control systems, providing exceptional flexibility and quality assurance across our beer range.
Commissioned in 2016, our state-of-the-art packaging hall houses advanced filling lines for glass bottles and cans in various sizes and formats and a fully centralised warehouse for packaging materials. This configuration enhances packaging capacity while supporting efficient materials handling and resource optimisation.
Commissioned in 2018, the cutting-edge keg plant makes use of robot handling technology to fill beer and soft drinks kegs and large-format water containers.
Equipped to package still and carbonated beverages in multiple PET formats, this facility maximises high-speed production efficiency while meeting rigorous hygiene and safety standards.
Our highly automated Logistics Centre enables seamless coordination between production, warehousing, and distribution. Designed to optimise line output and order fulfilment, the centre supports both local and export operations with temperature-controlled precision and smart route planning.
From the launch of Farsons Pale Ale in 1928 and that of Cisk in 1929, our story is interwoven with Malta's industrial and cultural evolution. Simonds Farsons Cisk plc is the result of a series of bold mergers and important milestones that laid the foundation for The Farsons Group as it stands today.
Quality is built into everything we do at SFC. We hold certifications in ISO 9001, HACCP, and BRC, backed by rigorous annual audits. Every product is monitored by our internal Quality Team and governed by our dedicated Quality Board, ensuring we meet the highest international standards.
We are proud to own and manage a portfolio of some of Malta's most loved beer and beverage brands, notably Cisk and Kinnie, alongside global brands including Pepsi and Carlsberg amongst others. Every brand in our portfolio is backed by data-driven strategy, strong partnerships and a focus on what consumers really want. Smart brand management is important to us as we strive for ongoing innovation.