Pizza Hut Valletta reopened its doors on Wednesday 8th February and now boasts a fresh new look after an extensive refurbishment.
“It is our intention to continuously improve our customer’s dining experience at our restaurants and build an atmosphere where they may truly enjoy sharing happy moments with their families and friends,” said Mr John Bonello Ghio, Group Head of Food Business at Farsons Group, operating franchisee for Pizza Hut Malta. “We have embarked on a remodelling programme for all our outlets, with our Sliema restaurant being the first to be upgraded,” he continued.
The restaurant is warm, comfortable and communal in nature. It offers flexibility and a variety of seating styles thus allowing guests to have a slightly different dining experience every time they visit, depending on their mood.
A communal dining section allows groups and families to celebrate great food together and create happy memories. The restaurant’s new graphic elements meld and layer with the architecture setting a tone that uniquely celebrates the craft and passion Pizza Hut has for pizza. Elements such as pizza peels and rolling pins add a casual layer of authenticity and humour. The Pizza Hut brand continues to focus on inspiring social connection and making every moment together count, all whilst enjoying Pizza Hut’s iconic and unique pizza recipes. The menu also offers diners a wide range of pasta, salads, desserts and starters.
Follow Pizza Hut on facebook.com/pizzahutmalta or visit the new Pizza Hut restaurant in Valletta by making your reservations on 20995151 or online through the recently launched new portal, www.pizzahut.com.mt.