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T.G.I. Friday's Sizzlin' Fajita Tower: two and half feet of sizzlin' good taste! 10/8/2004

T.G.I. Friday’s Bar and Restaurant introduces a Sizzlin’ Fajita Tower that takes fajitas to new heights!

Over the last few years, fajitas have grown in popularity across the globe, so it only makes sense that T.G.I. Friday’s, who took fajitas to 56 countries around the world, reinvents the fajita by taking it to new levels. Friday’s new Sizzlin’ Fajitas tower two-and-a-half feet tall with three levels of flavor. Inspired by the borders and big cities in Texas as well as the Southwestern plains of New Mexico, the new Friday’s Sizzlin’ Fajita Tower recipe combines the best of America’s Southwest with flavors to send the tastebuds soaring.

Friday’s Sizzlin’ Fajita Tower offers two ways to make a fajita: wrapping chargrilled meat and vegetables in a cool, crisp lettuce cup for a refreshing lighter fajita or using the traditional warm flour tortilla to hold in the flavor. Paired with one of Friday’s Margaritas, here is an exciting meal full of the spicy tastes of classic Southwestern cuisine loved the world over.

Marco Debono, Marketing Executive for T.G.I. Friday’s – Malta, said, “With the new Sizzlin’ Fajita Towers, fajitas at T.G.I. Friday’s have become more delicious and entertaining than ever.” Guests will be able to delight in a tower stacked high with chargrilled beef, chicken or a combination of the two, warm flour tortillas and cool crisp lettuce cups, grilled onions and peppers, Colby cheese, sour cream, and zesty pico de gallo.

“With so many options, our chefs want guests to be creative and share ideas with friends on the best way to combine the ingredients and make the meal a personal masterpiece,” continued Mr Debono.

The new promotion comes at a time when T.G.I. Friday’s is launching a completely new exciting menu for their patrons to savour and experience the Friday’s spirit.

T.G.I. Friday’s is located at Il-Fortizza, Tower Road, Sliema. For more information, visit www.tgifmalta.com

T.G.I. Friday’s in Malta is operated in Malta by Food Chain (Holdings) Ltd., a licensed franchisee of Carlson Restaurants Worldwide Inc., the parent company of T.G.I. Friday’s Inc., a world leader in the hospitality, travel and marketing industries. Carlson restaurants currently operates, franchises or licenses more than 700 restaurants in 56 countries, including T.G.I. Friday’s. Carlson Restaurants Worldwide is included in the Carlson Hospitality Worldwide Division of Carlson Companies, Inc.